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Turkey Calculation Formula:
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The turkey pound per person calculation helps determine how much turkey you need to buy based on the number of people you're serving. The standard recommendation is 1.5 pounds per person to ensure everyone gets enough to eat with some leftovers.
The calculator uses a simple formula:
Where:
Explanation: This accounts for both the amount people will eat during the meal and ensures there will be leftovers.
Details: Getting the right size turkey is crucial for ensuring you have enough food for everyone while not ending up with excessive leftovers. Too small and guests may go hungry, too large and you'll waste food and money.
Tips: Simply enter the number of people you'll be serving. The calculator will tell you how many pounds of turkey you should purchase. Always round up to the nearest available turkey size.
Q1: Why 1.5 pounds per person?
A: This accounts for about 1 pound per person for the meal and 0.5 pounds for leftovers, which is traditional for holiday meals.
Q2: Should I adjust for children?
A: For groups with many children, you might reduce to 1 pound per person. For adult-only gatherings, consider 1.75 pounds per person.
Q3: Does this include bones?
A: Yes, the weight includes bones. About 50-60% of the weight is actual meat after cooking and carving.
Q4: What if I want more leftovers?
A: Increase to 2 pounds per person if you want substantial leftovers for sandwiches and other meals.
Q5: Does this work for other meats?
A: This is specific to turkey. Other meats have different recommended amounts per person.